Here, pasture-to-plate isn't a concept, it's a commitment to quality, comfort, and care.
Dallas-grown. Texas-proud. JW Steakhouse celebrates bold cuts of meat, vibrant seasonal produce, and trusted partnerships with North Texas farmers and ranchers.
choice of two eggs, protein toast, crispy potatoes
SUNRISE 3 EGG OMELET
$ 28
whole eggs or egg whites
CHOICE OF VEGETABLE
tomato, spinach, red onion, mushroom, jalapeno
CHOICE OF CHEESE
cheddar cheese, goat cheese, Swiss cheese
CHOICE OF PROTEIN
bacon, pork or chicken sausage, chorizo
protein
$4.00
RICOTTA & BASIL SCRAMBLE
$ 21
whipped ricotta & basil scramble, sautéed spinach, served on rustic sourdough with crispy potatoes
SEASONAL CAST IRON QUICHE
$ 20
bitter green salad, orange segments, shaved pecorino, saba
SIGNATURES
TEXAS HASH
$ 22
smoked brisket, three eggs sunny side up, crispy potatoes, onions, peppers, peanut salsa cremosa, shaved fresno
lemon extra virgin olive oil, texas jalapeño mustard aioli, micro green salad, spiced lavash
CRAB-ARTICHOKE DIP
$ 18
garlic bread, oreganata
BRUSSEL SPROUTS
$ 16
pecorino, sambal agave gastrique, sesame seeds.
GARDEN
add to any salad: shrimp 10 | crab cake 20 | salmon 18 | chicken 8
BABY ROMAINE
$ 18
oregonata, parmesan, caesar dressing
MIXED GREENS
$ 18
local greens, charred seasonal fruit, candied walnuts, herbed whipped goat cheese, white balsamic vinaigrette.
TEXAS HARVEST WEDGE
$ 19
iceberg lettuce, candied bacon, croutons, blue cheese dressing
MAINS
Every sandwich comes with sweet potato fries | upgrade to truffle fries + $4
JW STEAKHOUSE BURGER
$ 26
double 4 oz smash patty, new school cheddar, chipotle bourbon ketchup, béarnaise aioli & the classic fixings add egg +4, add bacon, +4, add avocado +4 | ask about making it impossible
SKYLINE BUFFALO SANDWICH
$ 23
southern-style fried chicken, smoked ranch house buffalo sauce, cabbage slaw, pickle, potato bun
caesar dressing, oregonata, parmesan, white anchovies, pink peppercorn
MIXED GREENS
$ 18
local greens, charred seasonal fruit, candied walnuts, herbed whipped goat cheese, white balsamic vinaigrette
TEXAS HARVEST WEDGE
$ 19
iceberg lettuce, candied bacon, croutons, blue cheese dressing
ONION SOUP
$ 18
truffle-infused caramelized onion broth, crispy leeks, saba
COMPOSED DISHES
ORA KING SALMON
$ 42
poblano succotash, crispy nori & achiote butter sauce
SEA SCALLOPS
$ 56
mushroom risotto, peas, guanciale & green garlic butter
GREEN CIRCLE HALF CHICKEN
$ 39
white bbq sauce & petite greens
VEGAN CAVATELLI
$ 31
home made semolina pasta, celeriac and parsnip purée, seasonal veggies, calabrian chili oil
JW STEAKHOUSE BURGER
$ 26
double 4 oz smash patty, new school cheddar, chipotle bourbon ketchup, aioli & the classic fixings
add egg +4, add bacon, +4, add avocado +4 | ask about making it impossible
THE RANCH
all sauces are +6 | chimichurri | au poivre | red wine sauce | chipotle | hollandaise
CENTER CUT FILLET
$ 62
8oz mid-west tenderloin
NEW YORK STRIP LOIN
$ 68
14oz wet aged
COWBOY CUT
$ 84
22oz bone in
TOMAHAWK
$ 171
32oz sliced
CUT OF THE MONTH
MARKET PRICE
rotating, highlighting exceptional sourcing, seasonality, and technique.
ask your server for this month’s feature
smoked brisket, three eggs sunny side up, crispy potatoes, onions, peppers, peanut salsa cremosa, shaved fresno
ADOBO CHICKEN CHILAQUILES
$ 19
crispy corn tortillas, sautéed onion & peppers, cotija cheese, peanut salsa cremosa, sour cream, pico, two over easy eggs
FEATURES
CHICKEN & WAFFLES
$ 27
jalapeño cheddar waffle, buttermilk marinated fried chicken, mike’s hot honey, bourbon maple syrup
JUST A GOOD BURGER
$ 30
double 4 oz smash patty, new school cheddar, chipotle bourbon ketchup, béarnaise aioli, bacon, sunny side up egg & the classic fixings
make it impossible
$4.00
avocado
$3.00
BREAKFAST PANIN
$ 20
butter croissant, black forest ham, swiss cheese, pesto aioli, arugula, tomato aged balsamic served with breakfast potatoes
DALLAS BENEDICT
$ 22
crispy english muffin, farm eggs, smoked bbq brisket, chipotle hollandaise, pickled fresnos with crispy potatoes
TRES LECHES FRENCH TOAST
$ 18
assorted berries, milk foam
BUTTERMILK PANCAKES
$ 18
berries and maple syrup
tiramisu style
$5.00
blueberries
$3.00
chocolate chips
$3.00
SIDES
BREAKFAST POTATOES
$ 8
CUP OF SEASONAL FRUIT
$ 9
CHOICE OF PROTEIN
$ 10
bacon, pork sausage, chicken sausage
CHOICE OF TOAST
$ 8
white, sourdough, ancient grain, english muffin, gluten free
CHOICE OF PASTRIES
$ 8
seasonal muffin, croissant, danish
Social & Stylish
Seasonal Dining Experiences
Promising a dining experience that is locally rooted, seasonally inspired, and appealing to discerning tastes, JW Steakhouse proudly offers a sumptuous selection of signature dishes and services crafted with care. Never excessive or extravagant, the culinary offering reflects JW Marriott's focus on comfort and wellbeing.
Life's best moments are shared with others. Reserve the private dining space at JW Steakhouse to come together with those who matter most to indulge in a decadent meal and soak in the skyline views.
Garden-forward. Spirit-driven. Our cocktails blend fresh herbs from our in-house garden with thoughtfully selected spirits and bold creativity. Whether paired with a perfectly seared steak or enjoyed on their own, these drinks are designed to be savored.
We invite you to immerse in calm and savor something new in the Arts District. From wellness and renewal, to the cutting edge of dining experiences, it is all happening at JW Marriott. View our hotel events calendar to join the conversation at all of our outlets to replenish your spirits in Dallas.
“My vision for the JW Steakhouse menu includes modern interpretations of Texan favorites with an emphasis on experience and seasonal ingredients that make Texan cuisine unique”